A+ (plus) cane sugar molasses - 10L
Molasses A+ is a fatty syrup resulting from the cane sugar preparation process. It is a residue rich in nutrients and minerals, and is used in a variety of fields, including agriculture and fermentation.
Why choose A+ molasses?
Activation of micro-organisms: A+ Molasses is the ideal organic food for activating EM (Efficient Micro-organisms). By mixing A+ Molasses with EM-1, you create an environment conducive to the growth of these beneficial micro-organisms.
Soil enrichment: Used as a soil improver, A+ Molasses provides essential nutrients. It promotes microbial life in the soil and improves its structure.
Promotes plant digestion: Molasses A+ provides complex sugars that feed beneficial bacteria in the soil. These bacteria help to break down organic matter and make nutrients available to plants.
Directions for use:
For 10L of activator, mix:
0.5L EM-1 (Efficient Micro-organisms)
0.5L A+ Molasses
9L water
Additional benefits:
Digestion and intestinal flora: Just as Molasses A+ nourishes the soil, it can also support our digestive system by stimulating the production of gastric juices and promoting the health of our intestinal flora.